Product Picture
Description
Jai Dev Narayan Enterprises offers premium-grade Whole Brown Lentils, known for their earthy flavor, firm texture, and high nutritional value. These lentils are widely used in international cuisines and are an excellent source of plant-based protein, fiber, and essential minerals.
Naturally grown and carefully processed, our brown lentils are ideal for soups, stews, salads, and packaged food production. With high purity and long shelf life, they are suitable for retail, wholesale, and industrial use.
Key Features
- Whole, round lentils with natural brown skin
- Rich in protein, dietary fiber, and iron
- Hold shape well after cooking – ideal for hearty meals
- 100% natural, free from additives and preservatives
- Hygienically processed and machine cleaned
- Custom packaging options for retail and export
Product Specifications
- Type: Whole Brown Lentils (Masoor Sabut)
- Botanical Name: Lens culinaris
- Purity: 99% minimum
- Moisture: Below 12%
- Shelf Life: 12 months under proper storage
- Packaging: 25 kg / 50 kg PP bags or retail packs as per request
- Origin: India
Applications
- Soups, curries, stews, and mixed grain bowls
- Canned and ready-to-eat food products
- Health food and protein-rich diets
- Export to supermarkets, wholesalers, and food industries
- Suitable for vegetarian, vegan, and gluten-free cooking
Why Choose Our Brown Lentils?
Our lentils are sourced from reliable agricultural zones in India and processed using modern equipment to meet international food safety and quality standards. We ensure consistent quality, reliable delivery, and flexible packaging for buyers across the Middle East, Africa, Europe, and Asia.
Choose Jai Dev Narayan Enterprises for dependable supply of premium whole brown lentils — packed with nutrition, quality-tested, and ready for export.